tag:blogger.com,1999:blog-6173433731939935686.post5186848521581218475..comments2024-02-22T15:05:56.016-08:00Comments on Gluten in Beer: GuinnessGluten in Beerhttp://www.blogger.com/profile/15931510405228728821noreply@blogger.comBlogger46125tag:blogger.com,1999:blog-6173433731939935686.post-66304920978247090802023-12-20T21:23:06.043-08:002023-12-20T21:23:06.043-08:00I stopped eating gluten over twenty years ago. I w...I stopped eating gluten over twenty years ago. I wouldn't have survived another month if I hadn't. The benefits from not eating gluten started almost immediately. I put 7stone in weight on in a year. My specialist said this was because I was so poorly when I started the gf diet. The smallest amount of gluten makes me extremely poorly.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6173433731939935686.post-23270356370342612392023-10-22T10:47:37.350-07:002023-10-22T10:47:37.350-07:00I know your comment was meant years ago but do you...I know your comment was meant years ago but do you/can you still drink Guinness? Draught/canned/bottled? I miss it and hadn't dated yet it for years. As a sharer of info though, I happily drink Timothy Taylor's Landlord in bottles. No ill effects.Dorset Barnabynoreply@blogger.comtag:blogger.com,1999:blog-6173433731939935686.post-45242051655320323202022-12-13T09:44:08.617-08:002022-12-13T09:44:08.617-08:00Any reaction? In Dublin tomorrow Any reaction? In Dublin tomorrow Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6173433731939935686.post-44665714981055403602022-08-12T03:55:34.700-07:002022-08-12T03:55:34.700-07:00Well, I’m sipping a pint of Guinness Stout, at the...Well, I’m sipping a pint of Guinness Stout, at the Guinness Store House in Dublin now. I’ll know soon if I react to barley as well as wheat. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6173433731939935686.post-42219044495355744132022-03-20T08:29:32.814-07:002022-03-20T08:29:32.814-07:00Whisky has no Gluten in it..because its distilled....Whisky has no Gluten in it..because its distilled... maybe its because the Barley is roasted quite substantially.<br />Changing the affecting protein... I too can drink Guinness with no reaction.. yes it is a bonus as its low in calories and has a nutrition value... Anonymoushttps://www.blogger.com/profile/05378982666600302458noreply@blogger.comtag:blogger.com,1999:blog-6173433731939935686.post-37920990184624804262022-03-13T23:15:17.045-07:002022-03-13T23:15:17.045-07:00Dating for everyone is here: ❤❤❤ Link 1 ❤❤❤
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This treatment is a breakthrough for all HBV carriers.Victoriahttps://www.blogger.com/profile/11787496382447190099noreply@blogger.comtag:blogger.com,1999:blog-6173433731939935686.post-92103579788120249682021-07-27T11:30:53.235-07:002021-07-27T11:30:53.235-07:00I spoke with Diagio's customer careline today,...I spoke with Diagio's customer careline today, Guinness draught does contain wheat for the English market. Check specifically for your own location. Guinness original contains barley, which usually means it is not malted or roasted. Knowing brewing stout myself, this should only be roasted barley. The purpose of my phonecall was to check this. I was assured that this is so. There should be no protein reaction as the heavy roast used for the unmalted barley causes degredation of the proteins. Only Original and West Indies porter is singly made from barley, for England.<br /> Be aware that variations in the process of beer manufacture must occur due to local conditions and ingredients. Whilst I may continue to trust Heineken, Corona and San Miguel, I do not perceive Guinness to be as reliable in producing beers that are safe for immune compromised people. Check the label, check with distributer, check with the brewer if possible. <br /> I don't willingly eat wheat rye or spelt, do eat GF rolled oats, maize tortilla and poppadoms. <br /> Dry grains and legumes are always washed, soaked and washed before any cooking, even white rice and red split lentils. My great grandparents survived, bringing up large healthy families with soaked grains and legumes. The heavy promotion of the Great(damned) war encouraged some to volunteer, satisfying the elite in the satanic depopulation. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6173433731939935686.post-45333498131183025722021-07-04T13:18:56.394-07:002021-07-04T13:18:56.394-07:00Red bridgeRed bridgeAnonymoushttps://www.blogger.com/profile/11886167881853147670noreply@blogger.comtag:blogger.com,1999:blog-6173433731939935686.post-9993387950263184392021-05-14T15:41:56.794-07:002021-05-14T15:41:56.794-07:00I think it is because it is fermented... I have no...I think it is because it is fermented... I have no issues and am gluten intolerant.Anonymoushttps://www.blogger.com/profile/12980360269566042346noreply@blogger.comtag:blogger.com,1999:blog-6173433731939935686.post-5582982039539705262021-05-01T18:54:45.061-07:002021-05-01T18:54:45.061-07:00No, it does not need to be removed at all. Everyo...No, it does not need to be removed at all. Everyone's level of tolerance is different. If Guinness does not bother some people, good for them. Don't be a person that lives in fear of gluten. I can't eat regular bread, cereal, cookies or whatever, I get extremely ill. But guess what, I can drink Guinness, I can drink a Corona, and a few others. I can't drink a great many other beers as they make me sick. Your body, your choice. Don't be one of those alarmists.Anonymoushttps://www.blogger.com/profile/01440342859002680350noreply@blogger.comtag:blogger.com,1999:blog-6173433731939935686.post-90661513685137746522021-05-01T17:12:44.235-07:002021-05-01T17:12:44.235-07:00Nonsense. It takes months, probably up to a year, ...Nonsense. It takes months, probably up to a year, to heal the damage to your gut tract caused by coeliac. It is gluten, not gluton. You will not feel better after a couple of weeks - you will not see signs of recovery before two months at least. You will not recover from the damage of coeliac if you start drinking Guinness, and I really think you need to contact a coeliac specialist as you seem entirely clueless to the lifelong autoimmune disease you have been diagnosed with.Anonymoushttps://www.blogger.com/profile/07593186914943205021noreply@blogger.comtag:blogger.com,1999:blog-6173433731939935686.post-78531321868846170142021-03-20T14:18:21.211-07:002021-03-20T14:18:21.211-07:00Wasn't it the re-engineered wheat varieties ri...Wasn't it the re-engineered wheat varieties right after World War 2, bred for producing more while remaining short stalked that introduced the gluten that infected the rest of the world's wheat barley rye and oats? Or was it always this way and people just recently figured out what causes all these different levels of health problems?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6173433731939935686.post-40368845976819212812021-03-08T11:20:05.862-08:002021-03-08T11:20:05.862-08:00got diagnosed today and the only thing i was sad a...got diagnosed today and the only thing i was sad about was no guinness/murphys <br />but after reading all comments im going gluton free for couple weeks see if feel better then try the black stuff and pray no bad effectsAnonymoushttps://www.blogger.com/profile/12294715525837668134noreply@blogger.comtag:blogger.com,1999:blog-6173433731939935686.post-35914457374498300062021-02-17T10:38:59.248-08:002021-02-17T10:38:59.248-08:00I recently found many useful information in your w...I recently found many useful information in your website especially this blog page. Among the lots of comments on your articles. Thanks for sharing. <a href="https://blossomfurnishings.com/beer-garden-table-bench/" rel="nofollow">beer tables and chairs set</a><br />indoslot88https://www.blogger.com/profile/13371821229194051314noreply@blogger.comtag:blogger.com,1999:blog-6173433731939935686.post-16305864914104558352019-10-16T11:03:56.708-07:002019-10-16T11:03:56.708-07:00Drink an occasional Guinness and just had oatmeal ...Drink an occasional Guinness and just had oatmeal for breakfast.No problems whatsoever. Less than 20 ppm in any beer causes no problems. I have clinacally diagnosed celiac disease and am super sensitive to gluten. Accidently consumed gluten a few years ago which caused such pain, vomiting etc.that I was hospitalized. Guiness, Corona and Heineken cause zero problems. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6173433731939935686.post-11411528396313465432019-04-28T08:48:18.983-07:002019-04-28T08:48:18.983-07:00If I may suggest, look for beers made with sorghum...If I may suggest, look for beers made with sorghum instead of barley malt. They are out there, just can be difficult to find. As I understand it, Sorghum based beers are safe as Sorghum supposedly does not contain gliaden or gluten. I haven't found any near me but hope to order some soon. I do cheat and have Guinness and Warsteiner Dunkel on occasion. I know I shouldn't but can't really help myself. If anyone knows of a sorghum based Stout or Porter I'd love to know!Anonymoushttps://www.blogger.com/profile/06203030226375323809noreply@blogger.comtag:blogger.com,1999:blog-6173433731939935686.post-5796471379019840332017-12-14T06:16:29.947-08:002017-12-14T06:16:29.947-08:00Just because you don't feel anything, doesn...Just because you don't feel anything, doesn't mean it isn't shredding your small intestine, which is the real sign of celiac, not the, I feel fine after.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6173433731939935686.post-74369495767654381622017-12-07T04:57:46.043-08:002017-12-07T04:57:46.043-08:00As a coeliac and very sensitive to the Gluten,only...As a coeliac and very sensitive to the Gluten,only being glutend 4 times in 15 years. I have been practicing drinking wine and still missing a pint of beer. Might chance the Guinness. Murphy's stout sounds good only if you think it's safe.<br />Wold top Marmalade porter is very good and less than 20parts p million Sick Nick.https://www.blogger.com/profile/13190209605809246948noreply@blogger.comtag:blogger.com,1999:blog-6173433731939935686.post-61178545171574838522017-10-16T04:16:43.021-07:002017-10-16T04:16:43.021-07:00As a coeliac I haven't drunk Guinness in 10 ye...As a coeliac I haven't drunk Guinness in 10 years. I've just stumbled across your website. You report "Very high positive at 20 parts per million (ppm)". Do your records show if a beer is less than 100 ppm (Low-gluten), which I can tolerate? Anonymoushttps://www.blogger.com/profile/10446623032950705688noreply@blogger.comtag:blogger.com,1999:blog-6173433731939935686.post-87543135960018538482017-09-23T11:21:12.168-07:002017-09-23T11:21:12.168-07:00perfect reply. thanks.perfect reply. thanks.Anonymoushttps://www.blogger.com/profile/13849782223202583313noreply@blogger.comtag:blogger.com,1999:blog-6173433731939935686.post-89628164108780920102017-09-13T17:15:34.745-07:002017-09-13T17:15:34.745-07:00I don't have celiac disease, but I'm very ...I don't have celiac disease, but I'm very gluten intolerant, and I found to my joy that I can drink Guinness with no ill effects whatsoever. It's a pretty wonderful discovery for someone who likes dark beer but can't handle gluten.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6173433731939935686.post-64116556946465554062017-08-26T12:54:46.200-07:002017-08-26T12:54:46.200-07:00Oats do not contain gluten! Even the Celia Founda...Oats do not contain gluten! Even the Celia Foundation finally admitted this fact. Wheat, rye and barley. That's it. I have celiac disease and for whatever reason, Guinness does not make me sick.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6173433731939935686.post-30829445525682213132017-08-25T13:24:45.606-07:002017-08-25T13:24:45.606-07:00I have awful gluten reactions - colon and espohagu...I have awful gluten reactions - colon and espohagus close on me. I bloat like I'm malnurished baby...<br /><br />Anyway, Guinness is better on my than Miller or Coors lite. What I've been told is that the roasting of certain malts/barley/etc destroys the gluten -like over-working pizza or pasta doing destroys the enzyme...<br /><br />Sounds legit and I've received nods and "hmm"'s from docs and chemists who tend to agree to the logic...<br /><br />Bottom line. I can drink it without issue. Haven't tried a 12 pack but I have it without concern.Anonymoushttps://www.blogger.com/profile/06231978800139536133noreply@blogger.comtag:blogger.com,1999:blog-6173433731939935686.post-58118575336248322272017-04-09T20:15:37.354-07:002017-04-09T20:15:37.354-07:00I enjoy Guinness Draught regularly but the others ...I enjoy Guinness Draught regularly but the others bother me (i.e; dry stout), I'm a celiac who eliminated all pastas, breads etc and Guinness def doesn't bother me, after seeing a lot of other people w the same sentiment, I wonder if there is some misdiagnoses or something, for instance corona bothers me, less than other beers but still, I avoid most beers; Omission Brewing has great tasting gluten free beers, def my favorite if u like lagers, pale or IPAsbilloghttps://www.blogger.com/profile/17700640559247794516noreply@blogger.com